Sowing & Growing Guide
When to Sow:
- Indoors: February to April
- Outdoors: April to May
Indoor Sowing:
- Fill pots or seed trays with good quality, peat-free compost.
- Sow seeds 1.5cm deep and cover lightly with compost.
- Place in a warm location (around 18-21°C) to germinate.
- Keep soil moist but not waterlogged.
- Once seedlings are large enough to handle and all risk of frost has passed, harden them off gradually by placing them outdoors during the day for about a week before transplanting.
Outdoor Sowing:
- Sow seeds directly into the garden after the last frost in April or May.
- Choose a sunny, sheltered spot with well-drained soil.
- Sow seeds 1.5cm deep and about 30-45cm apart to allow plenty of space for growth.
- Water regularly but avoid waterlogging.
Plant Care:
- Position: Full sun is a must!
- Soil: Well-drained and fertile. Improve poor soils with compost or well-rotted manure before planting.
- Watering: Water regularly, especially in dry periods, but avoid overwatering.
- Feeding: Use a balanced liquid fertiliser every couple of weeks during the growing season to promote strong growth.
- Support: Tall sunflowers may need staking to support their height and prevent them from toppling in strong winds.
Flowering & Harvesting:
- Expect blooms from late summer through early autumn. Deadhead spent flowers to encourage more blooms.
- If you’d like to save seeds for next year, leave a few heads to fully mature, then harvest the seeds once they are dry and hardened.